Hospitality in Mongolia

On a first trip to Mongolia many surprises await the traveller. Mongolian hospitality is one of them! The surprise will probably be the great Mongolian hospitality, it is very specific! Here hospitality is a pillar, a foundation of the Mongolian identity. It is unthinkable not to open your yurt to the traveller. The climate in … Read more

South African Barbecue: the Braai

Few countries like South Africa are so crazy about barbecue. But it’s strictly forbidden to call it like this, it’s a Braai, otherwise nobody will understand you   This is the barbecue of the Afrikaners. The word Braai vleis means ‘grilled meat’ in Afrikaans. Piece of meat, beef, pork or kudu sausage, corn, vegetables, bread and … Read more

Georgia wine: quite a story!

The history of Georgian wine goes back at least 8000 years. French, hats off, Georgia is part of the oldest wine-producing area in the world! It is still disputed today who, Georgia, Armenia or Azerbaijan was the first to produce this divine nectar. Indeed, the borders have changed a lot since the Neolithic period. But … Read more

The Khatchapuri of Georgia

Anyone who has never heard of sublime Georgian cuisine would be left wordless when they read this word: Khatchapuri   When the laughter is over, please, ladies and gentlemen, take your seats at your table.  Whether you are in Tbilisi or elsewhere does not matter. Let’s just say the weather is nice, the streets are busy, … Read more

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